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This Gesha from Lisandro Cárdenas is plush and fruit-saturated: think cooked coffee cherry, soft florals, and a playful, winey acidity that settles into mellow sugary sweetness. Elegant, rich, and one of a kind.
Origin & Producer
Lisandro Cárdenas grows Gesha on his farm Finca Las Brisas in Acevedo, Huila. A second-generation farmer, he focuses on careful cherry selection and drying practices to highlight the region’s high-altitude terroir (1,400–2,000 masl).
Process
Natural: ripe cherries are hand-sorted and dried on covered raised beds for over two weeks. It’s a tricky method in humid Huila, but Lisandro’s care brings out clarity and depth in this Gesha.
Every Bag Tells a Story
Origin Stories is our premium subscription, designed for coffee lovers who want more than just a bag of beans. Each month you’ll receive a carefully chosen microlot or rare variety—90+ scoring lots, experimental processes, or farmer connections we’re proud to share.
Every coffee arrives with its backstory—who grew it, how it was processed, and what makes it shine in the cup. It’s a chance to taste what’s possible at the highest level of specialty coffee while supporting farmers pushing quality forward.
What You Get
Freshly roasted premium coffee delivered monthly (choose how many bags)
New Origin each month connected directly to a farmer—no two months are the same
